No-bake brownie bites are the perfect bite-sized chocolate treat for holidays and everyday snacking. This Valentine’s Day version is simple, sweet, and fun to make with kids — and the whole process takes under 30 minutes before chilling.
These fudgy little brownie batter bites are quick to mix, easy to shape, and decorateable to match any occasion.

If you want other festive ideas, try conversation-heart Rice Krispie treats or a simple puppy chow Chex mix for variety.
What to Buy
This no-bake recipe uses one box of brownie mix plus a few pantry ingredients you likely already have.
Ingredients / Shopping List
- One 19 oz box brownie mix
- Chocolate syrup (2 Tbsp)
- Corn syrup (2 Tbsp)
- Water (1/4 cup)
- Valentine’s Day sprinkles (about 1 cup)

Extra supplies: a large microwave-safe bowl, rubber spatula, candy or instant-read thermometer, spoon or small cookie scoop, and a baking sheet or plate for chilling.
Is it OK to eat uncooked brownie mix?
To make boxed brownie mix safe to eat without baking, heat the dry mix in the microwave in short intervals until it reaches 160°F. This step reduces any food-safety risk. If you prefer, buy a mix specifically labeled for no-bake use and skip the heating step.
How to Make No-Bake Brownies
These bite-sized brownies are ideal for an afternoon snack or a Valentine’s Day treat. Follow these steps to assemble them quickly.
1. Put the dry boxed brownie mix into a large microwave-safe bowl. Microwave in 30-second increments, stirring between intervals, for about 1–2 minutes total, or until the mixture reaches 160°F on a candy or instant-read thermometer.
2. Remove the bowl from the microwave and stir in the wet ingredients: 2 tablespoons corn syrup, 2 tablespoons chocolate syrup, and 1/4 cup water. Mix until smooth and uniform.

3. Pour sprinkles into a shallow dish or several dishes if you want different coatings.
4. Use a tablespoon or a small cookie scoop to portion the brownie mixture. With slightly damp hands (this helps prevent sticking), roll each portion into a ball.

5. Roll each ball in the sprinkles to coat, then place on a wire rack, baking sheet, or plate. Repeat until all the batter is used.
6. Chill the brownie bites in the refrigerator for at least 1 hour before serving. Serve chilled for the best texture and flavor.

Optional Toppings
Swap sprinkles to match other holidays or mix in different coatings for texture and flavor. Ideas include:
- Crushed nuts
- Mini chocolate chips
- Melted dark chocolate with a sprinkle of sea salt
- Peanut butter chips
- Drizzled caramel sauce
- Coconut flakes
- Chocolate frosting
How to Store No-Bake Brownie Bites
Keep leftovers in an airtight container in the refrigerator. Placing parchment paper between layers prevents sticking, and the sprinkles help keep bites separated. Chilled bites stay fresh for several days.
Print the Recipe
This recipe is great to make with kids, assemble as edible gifts, or bring to a Valentine’s Day celebration. These no-bake brownie bites are a fast, crowd-pleasing sweet that will satisfy any chocolate craving.

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Valentine’s Day No Bake Brownie Bites
Ingredients
- 19 oz Brownie Mix
- 2 Tbsp Chocolate Syrup
- 2 Tbsp Corn Syrup
- ¼ Cup Water
- 1 Cup Sprinkles
Instructions
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Place dry brownie mix in a large microwave safe mixing bowl.
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Heat in microwave in 30 second increments stirring between each for about 1 ½ minutes or until temperature is 160°F (use an instant read or candy thermometer to check)
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Remove from microwave and add in corn syrup, chocolate syrup and water.
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Stir until well mixed and smooth.
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Place sprinkles in a shallow plate(s).
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Use a spoon or cookie scoop and spoon out 1 tbsp of brownie mixture at a time and roll into a ball. Slightly dampening your hands for rolling keeps the batter from sticking to them.
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Roll in sprinkles to coat and place on plate or baking sheet.
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Repeat until all batter has been made into brownie bites.
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Chill for at least 1 hour before serving.
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Store in an airtight container and serve chilled.
Notes
Nutrition
Nutrition information is automatically calculated and should be used as an approximation.